The whole freeway goes around in one big ice cream rocky road swirl of a scoop. People can always find Baskin & Robbins just by getting on my freeway. There are no frustrated sweet-tooths around it. Of course, people accused me of being a fat glutton of a Dodo Pioneer Freeway Engineer, and they were right. I gained 150 pounds while designing my sugarcoated freeway.

At least people were never confused as to which exit to get off. I made it easy for them to stuff their chubby cheeks with all kinds of fatty-luscious treats.

My next project, believe it or not, was to design a highway for Ben and Jerry's in New York . So I did just that. Dodo engineering exits for each and every one of their flavors was an ice cream dream come true.

Because of me there are whole bunches of happy plump butts and tubby tummies driving ‘round and ‘round in circles on my scrumptious L.A. freeway and sweetie-licious N.Y. highway.